Pumpkin Sweet Halva(Lal Bhopalyacha Halva)

Ingredients :

• 1 Cup grated pumpkin
• 1 Tablespoon ghee
• 1/2 Cup sugar
• 1/2 Cup Milk
• 1 Tablespoon khoya(khawa)
• 1 Teaspoon cardamom powder
• 4-5 Almonds
• 4-5 Cashew nut

Recipe :

• Heat ghee in a kadhai(deep frying pan) on medium heat .
• Add grated pumpkin and fry it for 1-2 min.
• Add Khoya and mix it well
• Now add sugar and milk 
• Add cardamom powder,almonds and cashew nuts and mix it well
• Cover the pan and cook it for 5-8 mins Or until it absorbs all the milk .
• Pumpkin halva is ready to serve